With a well-rounded taste of spice and toffee, the original Old J is best enjoyed when simply served over ice with coke or ginger beer and a couple of fresh lime wedges. For an extra kick of citrus, you should drag a lime around the top of the glass before serving.

Tiki Fire is based on the same recipe as the original spiced Old J, but is bottled at an intense 75.5% ABV. Created with cocktail enthusiasts in mind, it is designed to add some heat to your mixology but also makes for a real fire-in-the-throat shot experience.

With its sweet and exotic taste, this beautifully balanced coconut rum takes Old J's classic lime and vanilla flavour profile and elevates it with the additional sweetness of freshly cut coconut.

Look elsewhere if you’re after a liqueur. Old J Cherry is very much a spiced rum, with all the flavour Old J lovers have come to expect, but with the extra taste of sweet, sour marasca cherry.

Not as sweet or spicy as the original, but with a big whack of vanilla in the mix, it is the perfect spiced rum for real rum enthusiasts or people who like the idea of rum, but are not a fan of dark alternatives.

A fresh, tropical flavour profile with a fragrant pineapple aroma and gently accented with sweet notes; suitable for both everyday sipping and dynamic cocktail experiences.

Old J Dark Spiced submerges our aged Gold Rum into aphotic depths, creating a tempestuous flavour that can rock the boat or calm the waters. Using the same pot-still, this pure, premium rum is crafted in the British Virgin Islands; aged in oak barrels between 12 and 24 months.